30 Minute Shrimp and Artichoke Scampi

Name: 30-Minute Shrimp and Artichoke Scampi
Ingredients: 12 oz linguine; Kosher salt, for pasta water; 1 Tbsp olive oil; 1 Tbsp finely chopped garlic (from 3 cloves); 1/4 tsp crushed red pepper; 3/4 cup dry white wine; 1 12-oz. jar marinated quartered artichoke hearts, drained (marinade reserved); 1 lb peeled, deveined large raw shrimp; 1/4 cup (1/2 stick) cold unsalted butter, cut into 6 pieces; 1 tsp fresh lemon juice, plus wedges for serving (from 1 lemon); 1/4 cup chopped fresh flat-leaf parsley