Chicken Shish Kabobs with Yogurt and Red Onion Dip recipes

Name: Chicken Shish Kabobs with Yogurt and Red Onion Dip recipes
Ingredients: Juice from 2 lemons; 2 tablespoons extra virgin olive oil; 8 cloves garlic, chopped; ½ teaspoon cumin; ½ teaspoon cayenne pepper; ½ teaspoon paprika; 2 teaspoons brown sugar; ½ teaspoon sea salt; ½ teaspoon pepper; ½ cup shaved almonds; 2 pounds (900g) boneless, skinless chicken breasts, cut into cubes; 1-2 bel peppers, cut into chunks; 1-2 zucchinis, sliced; 2-3 red onions, quartered; 1 tablespoon extra virgin olive oil; ¾ cup minced red onion; 4 cloves garlic, crushed (about 1 teaspoon); 1 teaspoon cumin; ½ teaspoon cardamom; 1 teaspoon cinnamon; ⅛ teaspoon cayenne pepper; 2 teaspoons sugar; 2 tablespoons tahini (optional); 1 cup Greek yogurt