Honey and Rye Glazed Ham
Ingredients
- 1½ cups rye whiskey or bourbon or other whiskey
- ¾ cup honey
- ¼ cup mild-flavored (light) molasses
- 1 teaspoon crushed red pepper flakes
- ½ teaspoon coarsely ground black pepper
- 1 12–14-lb. cured smoked bone-in ham, skin removed if needed
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