Gelee De Pommes Apple Jelly

Gelee De Pommes (Apple Jelly)

Gelee De Pommes (Apple Jelly)

By Chef Druck
Serves 10

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Details
  • Servings:   10
  • Calories:   499
  • Protein:   1g
  •  
  • Fiber:   6g
  • Sugar:   122g
  • Carb Total:   125g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 4 1/2 pounds of quartered apples – use a variety but make sure they are all sweet
  • 2 lemons
  • 8 cups of water
  • 5 cups of sugar
Instructions

Gelee De Pommes (Apple Jelly) serves 10 original recipe by Chef Druck.

View original preparation instructions

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