Cornish Game Hens with Saffron Olives and Lemon Confit

Cornish Game Hens with Saffron, Olives, and Lemon Confit

Cornish Game Hens with Saffron, Olives, and Lemon Confit

By Food Network
1 hour 15 minutes

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Details
  • Servings:   2
  • Calories:   1213
  • Protein:   60g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   22g
  • Fat Total:   104g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 1 teaspoon ground ginger
  • 1 teaspoon saffron
  • 1/2 cup olive oil
  • 1 medium onion, chopped
  • 1/2 teaspoon chopped garlic
  • 2 cups water
  • 2 Cornish game hens, split (approximately 3 pounds total)
  • 2 halves lemon confit (also known as preserved lemon), chopped, for garnish
  • 15 olives, for garnish
Instructions

Cornish Game Hens with Saffron, Olives, and Lemon Confit serves 2 original recipe by Food Network.

View original preparation instructions

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