Mango and Shrimp Wraps

Mango and Shrimp Wraps

Mango and Shrimp Wraps


Serves 4

Details
  • Servings:   4
  • Calories:   517
  • Protein:   41g
  •  
  • Fiber:   4g
  • Sugar:   18g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/3 cup sour cream
  • 1/3 cup mayonnaise
  • 1/4 cup chopped fresh basil
  • 2 tablespoons chopped fresh chives
  • 2 1/4 teaspoons salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon fresh lemon juice
  • 1 1/2 lb large shrimp in shell (16 to 20 per lb), peeled and deveined
  • 1 (1-lb) firm-ripe mango, peeled and cut into 1/3-inch cubes
  • 4 (10-inch) flour tortillas
  • 1 (6-oz) bunch watercress, tough stems discarded
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