Sambal Shrimp Lettuce Wraps

Ingredients

• 1/2 cup hot chili paste (such as sambal oelek)
• 1/4 cup honey
• 1/4 cup unseasoned rice vinegar
• 4 tsp. toasted sesame oil, divided
• 1 1/2 lb. large shrimp
• Kosher salt
• 1–2 Tbsp. vegetable oil
• 2 Persian cucumbers, thinly sliced into rounds
• Flaky sea salt
• 2 heads of Bibb lettuce, leaves separated, covered, chilled
• 1/2 cup mint sprigs
• 1/2 cup crushed salted, dry-roasted peanuts

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