Mini Lamb Pitas with Tzatziki

Mini Lamb Pitas with Tzatziki

Mini Lamb Pitas with Tzatziki

By Food Network
Serves 10

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Details
  • Servings:   10
  • Calories:   111
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1/2-Ib. lamb shoulder
  • 1/2-cup plain low-fat yogurt
  • 1 Cup cucumber, cubed and diced (seeds removed)
  • 1 Cup cucumber, cubed and diced (seeds removed)
  • 1/4-cup fresh dill
  • 1/4-cup fresh lemon juice
  • 1/4-cup mint
  • 1/4-cup fresh garlic
  • 1/4-cup virgin olive oil
  • 1 package pita bread (Sahara store bought)
  • 1 cup fresh parsley leaves
Instructions

Mini Lamb Pitas with Tzatziki serves 10 original recipe by Food Network.

View original preparation instructions

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