Flank Steak With Garlicky Mediterranean Salad
Flank Steak With Garlicky Mediterranean Salad requires roughly 15 minutes from start to finish.
Flank Steak Burrito with Guacamole and Salsa
Ingredients
- One 6-ounce flank steak
- 1/2 cup light beer
- 1/2 teaspoon ancho chile powder
- Sea salt
- Freshly ground pepper
- 1 avocado
- 1/2 lime juice
- 1 small garlic clove, finely minced
- Two 8-inch flour tortillas
- Sour cream, for serving
- Salsa, for serving
- Halved grape tomatoes, for serving
- Cilantro, for serving
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