Grilled Teriyaki Pork Lettuce Wraps recipes

Grilled Teriyaki Pork Lettuce Wraps recipes

Grilled Teriyaki Pork Lettuce Wraps recipes

By Whole Foods
1 hour 5 minutes

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Details
  • Servings:   4
  • Calories:   192
  • Protein:   28g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   High-Protein
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1 pork tenderloin (about 1 pound)
  • 1/3 cup prepared teriyaki sauce, plus more for serving
  • 1 head Bibb or Boston lettuce
  • 2 cups shredded crisp vegetables (carrots, Napa cabbage, radishes and/or cucumbers)
  • 1/2 cup chopped fresh herbs (any combination basil, cilantro, mint or chives)
Instructions

Grilled Teriyaki Pork Lettuce Wraps recipes serves 4 original recipe by Whole Foods.

View original preparation instructions

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