Mussels with Aioli

Mussels with Aioli

Mussels with Aioli

By Food Network
20 minutes

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Details
  • Servings:   6
  • Calories:   252
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1/2 cup prepared aïoli or garlic mayonnaise
  • 2 teaspoons grated lemon zest
  • 2 cups dry white wine
  • 24 mussels, scrubbed clean
  • Chopped fresh chives, for topping
Instructions

Mussels with Aioli serves 6 original recipe by Food Network.

View original preparation instructions

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