Ceviche Tostadas
Ceviche Tostadas takes roughly 45 minutes from beginning to end. This recipe makes 6 servings
Ceviche De Salmón
Ingredients
- 2 Pounds salmon steaks
- 3 Cups fresh lime juice
- 1-6 Finely chopped serrano peppers
- 3 scallions, finely chopped
- 2 skinned, cubed tomatoes
- 2 Tablespoons olive oil
- 1 Teaspoon white ground pepper
- 1 Teaspoon salt
- Chopped cilantro & lime wedges
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