Recipe: Sour Cream and Berries Brûlée

Recipe: Sour Cream and Berries Brûlée

Recipe: Sour Cream and Berries Brûlée

By The Kitchn
Serves 6

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Details
  • Servings:   6
  • Calories:   234
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   19g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 pint fresh raspberries (about 2 cups)
  • 12 ounces fresh strawberries, hulled and quartered (about 2 cups)
  • 16 ounces (2 cups) sour cream
  • 1/2 cup packed light or dark brown sugar
Instructions

Recipe: Sour Cream and Berries Brûlée serves 6 original recipe by The Kitchn.

View original preparation instructions

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