Quinoa Jambalaya

Quinoa Jambalaya

Quinoa Jambalaya

By tastykitchen.com
45 minutes

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Details
  • Servings:   6
  • Calories:   1012
  • Protein:   73g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   55g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 4 whole Boneless Skinless Chicken Breasts Chopped Into Bite Size Pieces
  • 2 Tablespoons Olive Oil
  • 1 whole Medium Green Pepper, Chopped
  • 1 whole Medium To Large Onion, Chopped
  • 1 can (28 Oz. Size) Diced Tomatoes
  • 2 packages (about 14 To 16 Oz. Size) Turkey Kielbasa, Chopped Or Sliced
  • 1 package (about 1 Oz. Packet) Jambalaya Seasoning Of Choice (I Use McCormick)
  • 4 cups Chicken Broth
  • 2 cups Quinoa
Instructions

Quinoa Jambalaya serves 6 original recipe by tastykitchen.com.

View original preparation instructions

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