Quick Chilaquiles Verdes

Ingredients

• 1 whole Bell Pepper, Any Color, Diced
• ½ whole Medium Onion, Diced
• 1 whole Jalapeno, Diced (take Out The Seeds And Ribs For Less Heat)
• 3 cloves Garlic, Minced
• 2 cups Shredded, Cooked Chicken
• 2 whole Handfuls Tortilla Chips
• 10 ounces, fluid Green Enchilada Sauce
• 4 ounces, weight Monterey Jack Cheese, Grated
• Pickled Jalapenos And Diced Tomatoes For Topping

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