Skewered Grilled Fruit with Minted Yogurt Honey Sauce
Ingredients
- 12 oz (1 1/2 cups) nonfat plain yogurt
- 3 tablespoons honey
- 2 tablespoons fresh lime juice
- 3 tablespoons finely chopped fresh mint
- 4 firm-ripe plums, each cut into 8 wedges
- 4 firm-ripe peaches, peeled and each cut into 8 wedges
- 1/2 ripe pineapple (1 1/2 lb), peeled, cored, and cut into 1-inch pieces
- 48 (8-inch) wooden skewers soaked in water 1 hour
Instructions
Skewered Grilled Fruit with Minted Yogurt Honey Sauce serves 8 original recipe by Epicurious.
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