Turmeric Dill Shrimp Stir Fry

Turmeric-Dill Shrimp Stir Fry

Turmeric-Dill Shrimp Stir Fry

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   403
  • Protein:   27g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 lb. medium shrimp, peeled, deveined
  • Kosher salt, freshly ground pepper
  • 2 Tbsp. extra-virgin olive oil
  • 6 Tbsp. unsalted butter
  • 2 large shallots, halved, thinly sliced into half-moons
  • 6 garlic cloves, finely grated
  • 2 tsp. ground turmeric
  • 1 lb. mini sweet peppers, halved or quartered lengthwise, ribs and seeds removed
  • Zest and juice of 2 lemons
  • 1 large bunch dill (about 4 oz.), tough stems removed
Instructions

Turmeric-Dill Shrimp Stir Fry serves 4 original recipe by Bon Appetit.

View original preparation instructions

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