Smoked Carrots with Coffee Mole Dirt

Name: Smoked Carrots with Coffee Mole Dirt
Ingredients: 150 grams (3/4 cup) sugar; 150 grams (1 1/4 cups) almond flour; 100 grams (6 2/3 tablespoons) butter, melted; 100 grams (3/4 cup) all-purpose flour; 50 grams (3 1/3 tablespoons) dark cocoa powder; 35 grams (2 1/3 tablespoons) instant coffee grounds; 2 tablespoons smoked paprika; 1 tablespoon ancho powder; 1 teaspoon ground cumin; 5 grams (1 teaspoon salt); Kosher salt and freshly ground black pepper; 24 medium rainbow carrots, tops still on, leafy parts removed; Olive oil, for cooking; Zest and juice of 1 lime; Smoked flaky sea salt; 1/2 cup sour cream