Red Wine Marinade

Red Wine Marinade

Red Wine Marinade

By EatingWell
10 minutes

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Details
  • Servings:   72
  • Calories:   8
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 2 cups red wine
  • 1 small onion, diced
  • 2 3-inch strips orange zest, (see Tip)
  • 2 sprigs fresh rosemary, coarsely chopped
  • 2 tablespoons red currant jelly
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground pepper
Instructions

Red Wine Marinade serves 72 original recipe by EatingWell.

View original preparation instructions

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