Truffled Cream of Broccoli Soup

Truffled Cream of Broccoli Soup

Truffled Cream of Broccoli Soup

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   113
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 2 cups cubed day old bread
  • 1 tablespoon olive oil
  • 1 1/2 teaspoons truffle salt (divided)
  • 1 pound whole broccoli (not frozen)
  • 2 cups vegetable broth
  • 1/2 pound silken tofu
  • 1/4 teaspoon white pepper
Instructions

Truffled Cream of Broccoli Soup serves 6 original recipe by Food52.

View original preparation instructions

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