Tostada Stacks

Tostada Stacks

Tostada Stacks


35 minutes

Details
  • Servings:   4
  • Calories:   387
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • south american
Ingredients
  • 4 corn tortillas
  • 4 tsp. vegetable oil
  • 1 medium white onion
  • 3 clove garlic
  • salt
  • Pepper
  • 1 can low-sodium black beans
  • 1 medium zucchini
  • 1 medium orange pepper
  • 2 c. fresh corn kernels
  • 2 ripe plum tomatoes
  • 1 tsp. chipotle hot sauce
  • 2 tbsp. fresh lime juice
  • 2 tbsp. chopped fresh cilantro
  • 4 large eggs
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