Mediterranean Barley Salad
Ingredients
- vinegar
- 1 tablespoon minced shallot
- 1/4 cup olive oil
- 5 cups water
- 2 cups pearl or hulled barley
- 2 bay leaves
- 2 tablespoons chopped fresh oregano or 2 teaspoons dried and crumbled
- 1/3 cup pitted and chopped kalamata olives
- 1/3 cup drained capers
- 1/2 cup toasted pine nuts
- 1/4 cup finely chopped green onions
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