Omlette

Omlette

Omlette


10 minutes

Details
  • Servings:   1
  • Calories:   237
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2 Eggs
  • 1 tablespoon tablespoon whole milk (or water for a lighter omelette)
  • Salt and freshly ground black pepper, to taste
  • 1 tablespoon unsalted butter
  • 1 tablespoon chopped fresh parsley (or a mix of herbs like chives, dill, or tarragon)
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