Ingredients
- 1 pound fresh prepared whole-wheat pizza dough
- 1 tablespoon olive oil
- ¾ teaspoon kosher salt, divided
- ½ teaspoon black pepper, divided
- 8 ounces fresh mozzarella cheese, thinly sliced
- 2 cups baby heirloom tomatoes, halved or quartered
- ½ cup loosely packed fresh basil leaves
- 2 tablespoons balsamic glaze
Personal Notes
Organization Tags
Comments