Candied popcorn

Candied popcorn

Candied popcorn

By womensweeklyfood.com.au
30 minutes

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Details
  • Servings:   6
  • Calories:   394
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   74g
  • Carb Total:   85g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 2 tablespoon vegetable oil
  • 1/2 cup (110g) popping corn
  • 2 cup (440g) caster (superfine) sugar
  • 1 cup (250ml) water
  • 1/2 teaspoon pink, green or blue food colouring
Instructions

Candied popcorn serves 6 original recipe by womensweeklyfood.com.au.

View original preparation instructions

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