Smoked Salmon and Caviar Panini

Smoked Salmon and Caviar Panini

Smoked Salmon and Caviar Panini

By Food Network
15 minutes

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Details
  • Servings:   16
  • Calories:   112
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   sandwiches
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Cuisine
  • nordic
Comments
Ingredients
  • 2 tablespoons unsalted butter
  • 8 brioche slices
  • 1-ounce American caviar
  • 2 tablespoons chopped chives
  • 1 cup creme fraiche, whipped
  • 4 smoked salmon slices
  • 16 dill sprigs
Instructions

Smoked Salmon and Caviar Panini serves 16 original recipe by Food Network.

View original preparation instructions

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