Baked Sweet Potato Tots gluten free recipes

Baked Sweet Potato Tots (gluten-free) recipes

Baked Sweet Potato Tots (gluten-free) recipes


40 minutes

Details
  • Servings:   4
  • Calories:   233
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 3 cups sweet potatoes
  • 1 cup grated raw parmesan cheese, plus more for rolling tots in
  • salt
  • pepper
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