Bacon Wrapped Shrimp

Bacon-Wrapped Shrimp

Bacon-Wrapped Shrimp


Serves 4

Details
  • Servings:   4
  • Calories:   692
  • Protein:   22g
  •  
  • Fiber:   12g
  • Sugar:   28g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   51g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • One 12-ounce package Applewood bacon
  • 20 jumbo or U-15 shrimp, peeled and deveined
  • 1 small pineapple
  • 1/2 Cup tomato paste
  • 3 chipotle peppers in adobo
  • 2 Cups tomato juice
  • 3 cloves garlic
  • 1/4 yellow onion
  • 1 Teaspoon kosher salt
  • 2 ripe avocados, peeled and pitted
  • 1 Tablespoon soybean oil
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