Ingredients
- 2 teaspoons finely chopped garlic
- 1/2 stick (1/4 cup) unsalted butter, softened
- 1 tablespoon extra-virgin olive oil
- 2 tablespoons finely chopped fresh flat-leaf parsley
- 1 (15- by 3 1/2-inch) loaf Italian bread
Personal Notes
Organization Tags
Comments