Mojo Pork Kebabs with Plantains

Mojo Pork Kebabs with Plantains

Mojo Pork Kebabs with Plantains


2 hours 35 minutes

Details
  • Servings:   4
  • Calories:   597
  • Protein:   36g
  •  
  • Fiber:   5g
  • Sugar:   31g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   28g
  •  
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 1/4 to 1 1/2 pounds pork tenderloin, cut into 3/4-inch cubes
  • 1 red onion, cut into 1-inch chunks
  • Kosher salt and freshly ground pepper
  • 5 cloves garlic, minced
  • 1/2 cup fresh orange juice (from 1 to 2 oranges), plus 8 small orange wedges
  • 1/4 cup fresh lime juice (from 2 limes)
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cumin
  • 1/3 cup plus 1 tablespoon extra-virgin olive oil, plus more for the grill
  • 2 ripe plantains, sliced into 1/2-inch rounds
  • 2 tablespoons chopped fresh cilantro
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