Spanakopita recipes

Spanakopita recipes

Spanakopita recipes

By athensfoods.com
1 hour

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Details
  • Servings:   26
  • Calories:   128
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 10-ounce package frozen chopped spinach, thawed and squeezed dry
  • ½ cup scallions, minced
  • ½ cup fresh parsley, chopped
  • ½ cup fresh dill, minced
  • ½ cup Feta cheese, crumbled
  • 4 ounces cream cheese, softened
  • cottage cheese
  • 2 Tablespoons Parmesan cheese, grated
  • 2 eggs
  • salt
  • pepper
  • 40 sheets Athens® Fillo Dough, thawed
  • cooking spray
Instructions

Spanakopita recipes serves 26 original recipe by athensfoods.com.

View original preparation instructions

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