Sabudana kofta recipe | No deep fry sabudana kofta recipes
Ingredients
- ½ cup sabudana pearls/ sago pearls
- 1 medium potato
- ½ cup chopped vegetables (carrots, capsicum, onion)
- 2-3 tablespoons rice flour
- 2 tablespoons cilantro leaves
- ½ teaspoon cumin powder
- ½ teaspoon chaat masala powder
- 2 green chilies crushed
- A small piece of ginger crushed
- salt
- oil
Instructions
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