Roasted Stuffed Figs

Roasted Stuffed Figs

Roasted Stuffed Figs

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   147
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   23g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 12 ripe figs
  • 1/4 cup mascarpone, approximately
  • 2 tablespoons Chestnut honey
  • Fresh thyme leaves
  • Excellent Olive Oil
  • Fleur de Sel
Instructions

Roasted Stuffed Figs serves 6 original recipe by Food52.

View original preparation instructions

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