Mahi Mahi Ceviche

Mahi Mahi Ceviche

Mahi Mahi Ceviche

By Food Network
1 hour 10 minutes

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Details
  • Servings:   4
  • Calories:   194
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
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Ingredients
  • 1 pound mahi mahi, diced
  • 1 cup lime juice
  • 2 teaspoons salt
  • 2 cloves garlic, minced
  • 1/4 red onion, thinly sliced
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon olive oil
  • Pinch cayenne
  • 2 Roma tomatoes, diced
  • 1 jalapeno, seeded and diced
  • 1/2 avocado, diced
Instructions

Mahi Mahi Ceviche serves 4 original recipe by Food Network.

View original preparation instructions

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