Vegetarian Potstickers Recipe

Vegetarian Potstickers Recipe

Vegetarian Potstickers Recipe


30 minutes

Details
  • Servings:   20
  • Calories:   87
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 red onion, sliced
  • 1 tabelspoon minced ginger
  • 1 cup shiitake mushrooms, sliced
  • 1 cup white cabbage, shredded
  • 1 cup carrots, shredded
  • 1 cup chopped garlic chives
  • 1 teaspoon white pepper
  • 1 teaspoon sesame oil
  • 1/4 cup chopped cilantro
  • 1 package round dumpling skins, also called gyoza
  • Salt to taste
  • Canola oil
  • 1/3 cup thin soy sauce
  • 1/3 cup rice wine vinegar
  • 1/3 cup sliced scallions
  • 1 teaspoon sesame oil
  • 1 tablespoon sambal
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