Multi Root Vegetable Soup With Mace

Multi Root Vegetable Soup With Mace

Multi Root Vegetable Soup With Mace


Serves 8

Details
  • Servings:   6
  • Calories:   267
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 tbsp olive oil
  • 1 tbsp butter
  • A few twigs lemon thyme
  • 1 tsp ground coriander
  • 1 small yellow onion
  • 1 x leek, white part only, chopped
  • 2 x garlic cloves
  • Half of one butternut squash
  • 2 x turnips, peeled and diced
  • 2 x parsnips, peeled and diced
  • 1 x sweet potato
  • 2 x carrots, peeled and diced
  • 1 x kaffir lime leaf
  • 3 small pieces of mace
  • 1 tsp brown sugar
  • 4 cup chicken stock (more if needed)
  • Sea salt and pepper
  • Heavy cream, to taste
  • Fresh parsley, chopped, to serve
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