Lamb Shepherds Pie

Lamb Shepherd's Pie

Lamb Shepherd's Pie


1 hour 30 minutes

Details
  • Servings:   8
  • Calories:   336
  • Protein:   14g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 cloves garlic, chopped
  • 1 bay leaf
  • 1 carrot, finely chopped
  • 1 rib celery, finely chopped
  • 1 yellow onion, finely diced 1 tablespoon extra-virgin olive oil
  • 1 pound ground lamb
  • 1 tablespoon dry mustard
  • Kosher salt and freshly ground black pepper
  • 3 tablespoons tomato paste
  • 1 tablespoon fennel seeds
  • 1/2 cup canned tomato puree
  • 2 tablespoons chopped fresh mint
  • 2 tablespoons chopped fresh sage
  • 2 pounds russet potatoes, peeled and cut into quarters, or 2 1/2 cups cooked mashed potatoes
  • 1/2 cup whole milk
  • 3 tablespoons unsalted butter
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