Shepherds Pie 2

Shepherd's Pie 2

Shepherd's Pie 2


2 hours 15 minutes

Details
  • Servings:   8
  • Calories:   696
  • Protein:   28g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   46g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • Extra-virgin olive oil, as needed
  • 2 pounds boneless lamb shoulder or leg, cut into 1/2-inch dice
  • Kosher salt
  • 1/2 cup all-purpose flour
  • 3 carrots, peeled and cut into 1/4-inch dice
  • 3 ribs celery, cut into 1/4-inch dice
  • 2 large leeks, white part only, cut into 1/2-inch dice
  • 2 cloves garlic, smashed and finely chopped
  • 1/4 cup tomato paste
  • 1 cup stout beer, such as Guinness
  • 3 to 4 cups chicken stock
  • 2 bay leaves
  • 1 bundle fresh thyme
  • 2 pounds Yukon gold potatoes, cut into 1-inch dice
  • 3/4 to 1 cup heavy cream
  • 2 to 3 tablespoons cold butter
  • 1 cup frozen peas
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