Shrimp Salmon and Scallop Kebabs

Shrimp, Salmon, and Scallop Kebabs

Shrimp, Salmon, and Scallop Kebabs


15 minutes

Details
  • Servings:   4
  • Calories:   252
  • Protein:   25g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 16 jumbo peeled and deveined shrimp (raw)
  • 16 bay scallops (about 5 ounces)
  • 12 ounces boneless, skinless salmon, cut into 1-inch pieces
  • 1 lemon, cut into 4 wedges
  • 1 tablespoon olive oil
  • kosher salt and black pepper
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