Roasted Endive Salad With Prosciutto, Figs and Pistachios
Roasted Endive Salad With Prosciutto, Figs and Pistachios might be just the main course you are searching
Pistachio Currant Couscous
Ingredients
- 2 cups low-sodium chicken broth
- 1 cup water
- 2 cups dry couscous
- 1/2 cup currants
- 1/2 cup roughly chopped roasted, salted pistachios
- 2 tablespoons olive oil
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