Corn Basil Buttermilk Sorbet

Corn & Basil Buttermilk Sorbet

Corn & Basil Buttermilk Sorbet

By Food52
Serves 18

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Details
  • Servings:   18
  • Calories:   91
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
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Cuisine
  • american
Comments
Ingredients
  • 1 cup honey, split
  • 1/2 cup water
  • 1 cup basil, chopped finely
  • 2-3 teaspoons lime and lemon zest
  • 3 tablespoons lime and lemon juice
  • 4 cups buttermilk
  • 2 ears corn, husked and shucked
Instructions

Corn & Basil Buttermilk Sorbet serves 18 original recipe by Food52.

View original preparation instructions

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