Arugula Tart

Arugula Tart

Arugula Tart

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   457
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   32g
  •  
  • Dish:   desserts
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Cuisine
  • south american
Comments
Ingredients
  • 2 1/2 cups AP Flour
  • 2 Sticks unsalted butter
  • 1 teaspoon Salt
  • 2 cups Arugula
  • 1 tablespoon Chives
  • 1 tablespoon Parsley
  • 2 Cloves garlic, minced
  • 1 Jalapeno, seeded and diced
  • 1 cup Sharp cheddar cheese, shredded
  • 6 Eggs
  • 1/4 cup Milk
  • 1 tablespoon Lemon juice
Instructions

Arugula Tart serves 8 original recipe by Food52.

View original preparation instructions

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