Peanut Noodles with Pork

Peanut Noodles with Pork

Peanut Noodles with Pork


35 minutes

Details
  • Servings:   4
  • Calories:   814
  • Protein:   35g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   69g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   44g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • Kosher salt
  • 12 ounces Chinese chow mein noodles or spaghetti
  • 1/3 cup creamy peanut butter
  • 2 tablespoons rice wine vinegar
  • 1/4 cup soy sauce
  • 3 tablespoons toasted sesame oil
  • 2 carrots, shredded (about 3/4 cup)
  • 1 jalapeno pepper, finely chopped (remove seeds for less heat)
  • 1 bunch scallions, chopped (white and green parts separated)
  • 1 bunch scallions, chopped (white and green parts separated)
  • 1 2-inch piece ginger, peeled and minced
  • 4 cloves garlic, minced
  • 12 ounces ground pork
  • 1/4 cup chopped fresh cilantro
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