Rosemary balsamic chicken with roast onions

Rosemary & balsamic chicken with roast onions

Rosemary & balsamic chicken with roast onions


Serves 12

Details
  • Servings:   12
  • Calories:   240
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 free-range chicken, about 1.5kg/3lb 5oz
  • bunch rosemary
  • 3 tbsp olive oil
  • 4 red onions, left whole but peeled and trimmed
  • 3 tbsp balsamic vinegar
  • 1 tbsp honey
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