Fried Onions

Fried Onions

Fried Onions

By Food Network
25 minutes

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Details
  • Servings:   6
  • Calories:   93
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1 large onion
  • 1/4 cup vegetable oil
Instructions

Fried Onions serves 6 original recipe by Food Network.

View original preparation instructions

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