Ingredients
- 1 pound brussels sprouts cleaned and trimmed.
- 1 leek, white and green parts, chopped to 1/4 inch
- 1 cup grated cheddar cheese
- 1 tablespoon all purpose flour
- 1 teaspoon thyme
- 1 clove garlic, minced
- 1 cup half and half
- 1/2 cup breadcrumbs
- 1/4 cup Grated Parmesan
- 1-2 tablespoons olive oil
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