Cook the Book: Balsamic Onion Marmalade

Cook the Book: Balsamic Onion Marmalade

Cook the Book: Balsamic Onion Marmalade


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • french
Ingredients
  • 1 tablespoon vegetable oil
  • 4 medium onions, thinly sliced (about 8 cups)
  • Kosher salt and freshly ground black pepper
  • 1/3 cup sugar
  • 2/3 cup balsamic vinegar
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