New Years Eve Meat Pie

New Year's Eve Meat Pie

New Year's Eve Meat Pie


4 hours

Details
  • Servings:   10
  • Calories:   736
  • Protein:   26g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   50g
  •  
  • Dish:   special occasions, main course
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Cuisine
  • american
Ingredients
  • Extra-virgin olive oil (for brushing)
  • 2 lb. boneless beef chuck roast, cut into 1/4" cubes
  • 3 small Yukon Gold potatoes, peeled, cut into 1/2" cubes
  • 1 large onion, finely chopped
  • 1 Tbsp. kosher salt
  • 2 tsp. freshly ground black pepper
  • 1 tsp. cumin seeds, lightly crushed
  • 1 tsp. ground coriander
  • 2 (14-oz.) packages puff pastry, preferably all-butter
  • All-purpose flour (for dusting)
  • 1 large egg
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