Glazed Ham with Apricot Mustard Sauce

Glazed Ham with Apricot-Mustard Sauce

Glazed Ham with Apricot-Mustard Sauce

By Martha Stewart
2 hours 15 minutes

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Details
  • Servings:   8
  • Calories:   741
  • Protein:   73g
  •  
  • Fiber:   1g
  • Sugar:   35g
  • Carb Total:   81g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 7 pounds (about half of a bone-in) cured smoked ham, (butt end), room temperature
  • 2 cups apricot jam
  • ¼ cup mustard powder
  • Butter for aluminum foil
Instructions

Glazed Ham with Apricot-Mustard Sauce serves 8 original recipe by Martha Stewart.

View original preparation instructions

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