Roast Beef Wraps With Dill Slaw

Roast Beef Wraps With Dill Slaw

Roast Beef Wraps With Dill Slaw


15 minutes

Details
  • Servings:   4
  • Calories:   760
  • Protein:   26g
  •  
  • Fiber:   5g
  • Sugar:   20g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   49g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • central europe
Ingredients
  • 3 cups shredded coleslaw mix
  • 1/4 cup chopped fresh dill
  • 1 tablespoon white wine vinegar
  • 1/4 teaspoon sugar
  • 1/4 cup mayonnaise
  • 2 tablespoons sour cream
  • 2 tablespoons horseradish, drained
  • Kosher salt and freshly ground pepper
  • 1/4 pound sliced dill-flavored havarti cheese
  • 1/2 pound deli-sliced roast beef
  • 4 whole-wheat wraps
  • Vegetable or potato chips, for serving (optional)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam